Scientists designed color-changing carbon dot biosensors that can detect spoiled meat in sealed packages in real-time, just in case you don’t trust the sniff-test.

  • melfie@lemy.lol
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    12 hours ago

    I’ve had a number of occasions where I purchased meat and it was spoiled before the expiration date. At this point, I’m sick of putting my trust in big corporations and am trying to buy more foods produced locally.